Preparation time
55 min
Number of servings
4
Ingredients
- spelled flour – 2 cups
- sour milk – 2 cups
- baking soda – 1 teaspoon
- oil – 3 – 4 tablespoons
- cheese – 1 cup
- crushed salt – 1 teaspoon
- eggs – 2 pieces
Method of preparation
Beat the eggs in a large bowl using a mixer. Add oil, salt and sour milk without stopping stirring. Add the flour and cheese, stirring with a wooden spoon until all ingredients are combined. Divide the mixture into muffin tins. Bake these savory muffins in a preheated oven at 180 degrees for 30-36 minutes or until done.
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